ʻO ka pepa kō ka hoʻopaʻa kūleʻa ʻana o ke kō a me ka mālama ʻana i ke kaiapuni, ʻo ka hana ʻana o ka pepa hale kiʻekiʻe me ka bagasse e lilo maoli i wahi haʻahaʻa haʻahaʻa o ka ʻoihana.
ʻAʻole hiki ke hana hou ʻia ka pepa kō ma ke ʻano he mea maka no ka hana pepa, akā i loko o nā pahu ʻaina kō, nā kīʻaha kō a me nā mea papa ʻaina ʻē aʻe.ʻO ka hana pepa kekahi o nā mea nui ʻehā ma Kina, a ʻo ka pepa kō he mea hoʻopaʻa kūleʻa i ke kō a me ka mālama ʻana i ke kaiapuni.
I ka nānā mua ʻana, ʻo kēia mau kīʻaha noodle koke, nā kīʻaha hau, nā kīʻaha waiu, nā pahu bento, etc., ʻaʻohe mea ʻokoʻa.Akā, ua hoʻolauna ʻo Zheng e hoʻohana lākou i ka bagasse, kahi kumuwaiwai e hiki ke pani i nā mea kanu pulp lāʻau, e hoʻohuli i ka bagasse i pepa puʻupaʻa a laila i mau huahana e like me ke kīʻaha pepa, ka pahu pepa a me nā kīʻaha.
"ʻO ke kumu kūʻai o kā lākou pepa maka e hoʻohana ana i ke kopa he 30 pākēneka ka emi ma mua o ka pepa maka i hana ʻia mai nā pulp lāʻau āpau, a ʻoi aku ka maikaʻi o ke ʻano a me ke ʻano o ka pepa ma mua o ka wā ma mua."Ua ʻōlelo ka hui hana pepa panalāʻau, ʻaʻole hou loa ka ʻenehana hana pepa bagasse, akā mālama ke kumukūʻai, a kūpono hoʻi i ka hana hou ʻana.
E like me ka hoʻolauna ʻana, ʻoiaʻiʻo, ʻo ka pepa kō a me nā huahana pili i pili i ka honua.ʻO ka mea i hoʻohana ʻia i ka hana pepa a me ka fermentation kaʻina, ʻo ia nā mea i hoʻohui ʻia e ke kō a me ka beet kō ma ke komo ʻana i ka carbon dioxide a me ka wai ma o photosynthesis.ʻO ka nitrogen, phosphorus, potassium a me nā meaʻai ʻē aʻe a ke kō a me ka beet kō e hoʻomoʻa mai ka lepo i ka wā o ka ulu ʻana ua aneane pau i loko o ka lepo kānana, ka wai ʻōpala fermentation a me nā ʻōpala ʻē aʻe ma hope o ka pau ʻana o ke kaʻina hana kō.Ma hope o ka hana ʻana a me ka hana ʻana i mea hoʻomomona, hoʻihoʻi ʻia kēia mau meaʻai i ka lepo, hiki ke mālama i ka ʻāina i ke olakino a me ke kaulike i nā meaʻai, mālama i ke kaulike kaiaola, a ʻike i kahi hoʻokele waiwai maoli.
Ka manawa hoʻouna: Dec-27-2022